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Vegan Freezer Chocolate Pecan Cookies

Ingredients
  

  • 1 cup Pecans
  • 1/2 cup Coconut Flakes
  • 2 TBSP Agave Syrup Can substitute Honey if not on a Vegan diet
  • 2 tsp Cocoa Powder

Instructions
 

  • Combine all ingredients in a food processor.
  • Process for 1 to 2 minutes until completely combined.
  • Spoon 2 tablespoons of mixture into hand and make a ball
  • Place balls onto wax paper lined freezer safe pan / container
  • Use the back of a fork or spoon to smash the balls down into a cookie
  • Place one whole pecan on top of each cookie and gently press into place.
  • Place pan/container into freezer. Freeze for 30-40 minutes.
  • Remove from pan and pack into freezer safe container or plastic zipper bag
  • Enjoy these right out of the freezer.